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	<title>Comments on: The Silva Burger</title>
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	<link>http://ussmariner.com/2008/07/20/the-silva-burger/</link>
	<description>Seattle Mariners and general baseball discussion with David Cameron and Derek Zumsteg</description>
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		<title>By: BigJared</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291239</link>
		<dc:creator>BigJared</dc:creator>
		<pubDate>Tue, 22 Jul 2008 01:02:19 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291239</guid>
		<description>&lt;blockquote&gt;Weight has no effect on athletic performance.
-Shaquille&lt;/blockquote&gt;

Imagine if the man had stayed at the MERE 305 lbs or so he started out at?  I have little doubt we&#039;d be saying, &quot;Wilt and Bill who?&quot; by now.

Making fun of fat professional athletes that suck is fine.  They make enough money to to hire personal chefs, trainers etc to do the groundwork....they just have to care enough to go with it.

This inspires me...........

The Willie Burger:

Single slice of bread preferably some ubernatural whole grain bread because it has the most grit.
Single meat patty.  Origin of meat unimportant when you&#039;re seriously gritty.
1 slice Kraft Singles
Single tomato slice
Single lettuce leaf
Single serving packets of ketchup, mustard and mayo. One each.
Single pickle slice
Single onion ring

Stack in preceding order on bread and serve with small glass of whine.</description>
		<content:encoded><![CDATA[<blockquote><p>Weight has no effect on athletic performance.<br />
-Shaquille</p></blockquote>
<p>Imagine if the man had stayed at the MERE 305 lbs or so he started out at?  I have little doubt we&#8217;d be saying, &#8220;Wilt and Bill who?&#8221; by now.</p>
<p>Making fun of fat professional athletes that suck is fine.  They make enough money to to hire personal chefs, trainers etc to do the groundwork&#8230;.they just have to care enough to go with it.</p>
<p>This inspires me&#8230;&#8230;&#8230;..</p>
<p>The Willie Burger:</p>
<p>Single slice of bread preferably some ubernatural whole grain bread because it has the most grit.<br />
Single meat patty.  Origin of meat unimportant when you&#8217;re seriously gritty.<br />
1 slice Kraft Singles<br />
Single tomato slice<br />
Single lettuce leaf<br />
Single serving packets of ketchup, mustard and mayo. One each.<br />
Single pickle slice<br />
Single onion ring</p>
<p>Stack in preceding order on bread and serve with small glass of whine.</p>
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		<title>By: scott19</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291228</link>
		<dc:creator>scott19</dc:creator>
		<pubDate>Mon, 21 Jul 2008 21:57:13 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291228</guid>
		<description>&lt;blockquote&gt;I can handle a pitcher being fat if they can still get the job done, but a batter needs to run the bases.&lt;/blockquote&gt;

Or, at least &lt;em&gt;hit the ball&lt;/em&gt; consistently.  Toward the end of their careers, both Dave Parker and Tony Gwynn had grown considerably more portly...yet they still brought something to the table in that each  could still hit pretty well (unlike Vidro).</description>
		<content:encoded><![CDATA[<blockquote><p>I can handle a pitcher being fat if they can still get the job done, but a batter needs to run the bases.</p></blockquote>
<p>Or, at least <em>hit the ball</em> consistently.  Toward the end of their careers, both Dave Parker and Tony Gwynn had grown considerably more portly&#8230;yet they still brought something to the table in that each  could still hit pretty well (unlike Vidro).</p>
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		<title>By: 6-4-3</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291223</link>
		<dc:creator>6-4-3</dc:creator>
		<pubDate>Mon, 21 Jul 2008 21:36:17 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291223</guid>
		<description>&lt;blockquote&gt;The whole ripping on Vidro and Silva for being fat thing is getting kinda lame. 

They suck because they don’t have above average major league talent - not because they’re fat.&lt;/blockquote&gt;

I can handle a pitcher being fat if they can still get the job done, but a batter needs to run the bases. Vidro would suck less if he could run the bases &lt;i&gt;and&lt;/i&gt; he could run the bases better if he lost weight. These guys are professional athletes, after all.</description>
		<content:encoded><![CDATA[<blockquote><p>The whole ripping on Vidro and Silva for being fat thing is getting kinda lame. </p>
<p>They suck because they don’t have above average major league talent &#8211; not because they’re fat.</p></blockquote>
<p>I can handle a pitcher being fat if they can still get the job done, but a batter needs to run the bases. Vidro would suck less if he could run the bases <i>and</i> he could run the bases better if he lost weight. These guys are professional athletes, after all.</p>
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		<title>By: PositivePaul</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291177</link>
		<dc:creator>PositivePaul</dc:creator>
		<pubDate>Mon, 21 Jul 2008 18:18:28 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291177</guid>
		<description>So long as the burgers are seasoned with bacon salt, that sounds about right.  I mean, sure, you&#039;ve left room for bacon, but you can never have enough bacon.

Now swap out the buns for&lt;a href=&quot;http://www.flickr.com/photos/selva/4309/&quot; rel=&quot;nofollow&quot;&gt; Krispy Kreme donuts&lt;/a&gt;, and it gets both Silva&#039;s AND Vidro&#039;s stamp of approval...</description>
		<content:encoded><![CDATA[<p>So long as the burgers are seasoned with bacon salt, that sounds about right.  I mean, sure, you&#8217;ve left room for bacon, but you can never have enough bacon.</p>
<p>Now swap out the buns for<a href="http://www.flickr.com/photos/selva/4309/" rel="nofollow"> Krispy Kreme donuts</a>, and it gets both Silva&#8217;s AND Vidro&#8217;s stamp of approval&#8230;</p>
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		<title>By: scott19</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291176</link>
		<dc:creator>scott19</dc:creator>
		<pubDate>Mon, 21 Jul 2008 18:09:42 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291176</guid>
		<description>Speaking of tacky little places, there used to be a local chain back where I grew up in Michigan called &quot;Mr. Hot Dog&quot;.  It was similar in a way to Dick&#039;s, but with a somewhat expanded menu...and the key to &quot;dining&quot; there was always to know what to order (i.e. hot dogs, grilled cheese, fish &amp; chips -- which were always good) and what &lt;em&gt;not&lt;/em&gt; to order (burgers and chicken -- which were always &lt;strong&gt;nasty&lt;/strong&gt; and far more edible elsewhere).

P.S.:  BTW, I haven&#039;t mentioned it yet, but I love this edit feature as well...thanks! :)</description>
		<content:encoded><![CDATA[<p>Speaking of tacky little places, there used to be a local chain back where I grew up in Michigan called &#8220;Mr. Hot Dog&#8221;.  It was similar in a way to Dick&#8217;s, but with a somewhat expanded menu&#8230;and the key to &#8220;dining&#8221; there was always to know what to order (i.e. hot dogs, grilled cheese, fish &amp; chips &#8212; which were always good) and what <em>not</em> to order (burgers and chicken &#8212; which were always <strong>nasty</strong> and far more edible elsewhere).</p>
<p>P.S.:  BTW, I haven&#8217;t mentioned it yet, but I love this edit feature as well&#8230;thanks! <img src='http://ussmariner.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: JerBear</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291164</link>
		<dc:creator>JerBear</dc:creator>
		<pubDate>Mon, 21 Jul 2008 16:30:45 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291164</guid>
		<description>Red Robin&#039;s Whiskey River BBQ Burger with the onion straws on it is pretty dang good. It&#039;s definitely one of my fave restaurant burgers. But usually I just grab In-N-Out every couple weeks or so. Back in good old Post Falls, ID there&#039;s a little grubby place called &quot;Rob&#039;s Seafood &amp; Burgers&quot; (AND Discount Cigarettes)...I never had the nerve to try their seafood, but their burgers dripped of grease and deliciousness.

P.S. I just edited this post and it rocked my face off.</description>
		<content:encoded><![CDATA[<p>Red Robin&#8217;s Whiskey River BBQ Burger with the onion straws on it is pretty dang good. It&#8217;s definitely one of my fave restaurant burgers. But usually I just grab In-N-Out every couple weeks or so. Back in good old Post Falls, ID there&#8217;s a little grubby place called &#8220;Rob&#8217;s Seafood &amp; Burgers&#8221; (AND Discount Cigarettes)&#8230;I never had the nerve to try their seafood, but their burgers dripped of grease and deliciousness.</p>
<p>P.S. I just edited this post and it rocked my face off.</p>
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		<title>By: ajdaddy</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291162</link>
		<dc:creator>ajdaddy</dc:creator>
		<pubDate>Mon, 21 Jul 2008 16:07:21 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291162</guid>
		<description>Mmmm.  Garlic fries on a burger...why didn&#039;t I think of that!  I put fries, potato chips, and have tried potato salad (41) and they&#039;re all good.  And as an aside, I think that enough super solid stats-based material is on this blog to allow for humor, beer reviews, food asides, and whatever else they come up with.  Just make sure you hit the contribution button so that we can keep this site ticking over!</description>
		<content:encoded><![CDATA[<p>Mmmm.  Garlic fries on a burger&#8230;why didn&#8217;t I think of that!  I put fries, potato chips, and have tried potato salad (41) and they&#8217;re all good.  And as an aside, I think that enough super solid stats-based material is on this blog to allow for humor, beer reviews, food asides, and whatever else they come up with.  Just make sure you hit the contribution button so that we can keep this site ticking over!</p>
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		<title>By: Karen</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291150</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Mon, 21 Jul 2008 14:38:03 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291150</guid>
		<description>I actually drove up to Lolich&#039;s donut shop one time when I was in Detroit.  I was more interested in talking to him than ordering a bag of donuts...  I didn&#039;t think he was overweight much at all, just a little roundness to his tummy and no other really gross extraneous poundage (he was wearing a snug-fitting knit polo shirt at the time).

He and I chatted about baseball and his life after baseball for about 15 minutes, and he posed underneath the sign out front for a picture.  Dang!  Why didn&#039;t I buy a couple of donuts and make a donut sandwich???

------------------

RE:  &lt;strong&gt;#24 msb&#039;s report&lt;/strong&gt; of Sunday Times&#039; Backtalk section:

Evidently Sexson has the same mindset as these two deluded fans who think it&#039;s the M&#039;s fault, the M&#039;s fans&#039; fault.

On another message board a Yankee fan rather smugly told me, &lt;blockquote&gt;&quot;Richie also said it&#039;s more fun playing for a contender than it is playing for a team 20 games out of first place. Interesting thought.&quot;&lt;/blockquote&gt;

Yeah, interesting, all right.  I guess Richie is practicing selective memory loss now that he&#039;s wearing the sainted pinstripes...he&#039;s forgotten that HE&#039;S a major cause why the M&#039;s are 20 games out of 1st place. 

Of course signing him in the first place is only one of at least a dozen stupid moves the M&#039;s have made in the past 3 years.

------------------------

Sigh...  I&#039;m old enough to remember seeing actual copies of that cookbook (saving grace:  I was too young to actually PREPARE anything from the cookbook though, and that&#039;s probably why I&#039;m still alive today).</description>
		<content:encoded><![CDATA[<p>I actually drove up to Lolich&#8217;s donut shop one time when I was in Detroit.  I was more interested in talking to him than ordering a bag of donuts&#8230;  I didn&#8217;t think he was overweight much at all, just a little roundness to his tummy and no other really gross extraneous poundage (he was wearing a snug-fitting knit polo shirt at the time).</p>
<p>He and I chatted about baseball and his life after baseball for about 15 minutes, and he posed underneath the sign out front for a picture.  Dang!  Why didn&#8217;t I buy a couple of donuts and make a donut sandwich???</p>
<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</p>
<p>RE:  <strong>#24 msb&#8217;s report</strong> of Sunday Times&#8217; Backtalk section:</p>
<p>Evidently Sexson has the same mindset as these two deluded fans who think it&#8217;s the M&#8217;s fault, the M&#8217;s fans&#8217; fault.</p>
<p>On another message board a Yankee fan rather smugly told me,<br />
<blockquote>&#8220;Richie also said it&#8217;s more fun playing for a contender than it is playing for a team 20 games out of first place. Interesting thought.&#8221;</p></blockquote>
<p>Yeah, interesting, all right.  I guess Richie is practicing selective memory loss now that he&#8217;s wearing the sainted pinstripes&#8230;he&#8217;s forgotten that HE&#8217;S a major cause why the M&#8217;s are 20 games out of 1st place. </p>
<p>Of course signing him in the first place is only one of at least a dozen stupid moves the M&#8217;s have made in the past 3 years.</p>
<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</p>
<p>Sigh&#8230;  I&#8217;m old enough to remember seeing actual copies of that cookbook (saving grace:  I was too young to actually PREPARE anything from the cookbook though, and that&#8217;s probably why I&#8217;m still alive today).</p>
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		<title>By: JMHawkins</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291146</link>
		<dc:creator>JMHawkins</dc:creator>
		<pubDate>Mon, 21 Jul 2008 14:09:53 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291146</guid>
		<description>James Lileks rocks.</description>
		<content:encoded><![CDATA[<p>James Lileks rocks.</p>
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		<title>By: scott19</title>
		<link>http://ussmariner.com/2008/07/20/the-silva-burger/comment-page-2/#comment-291143</link>
		<dc:creator>scott19</dc:creator>
		<pubDate>Mon, 21 Jul 2008 07:33:02 +0000</pubDate>
		<guid isPermaLink="false">http://ussmariner.com/?p=5531#comment-291143</guid>
		<description>&lt;blockquote&gt;My favorite recipe from Jeff Nye’s excellent link in 36 is here. So pure. So true.&lt;/blockquote&gt;

Agreed...that link is &lt;strong&gt;totally&lt;/strong&gt; hilarious! :)

Though I&#039;m still trying to figure out what exactly the nutritional value would be for Head Cheese Jell-O Souffle -- or whatever that dreadful-looking concoction is.</description>
		<content:encoded><![CDATA[<blockquote><p>My favorite recipe from Jeff Nye’s excellent link in 36 is here. So pure. So true.</p></blockquote>
<p>Agreed&#8230;that link is <strong>totally</strong> hilarious! <img src='http://ussmariner.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Though I&#8217;m still trying to figure out what exactly the nutritional value would be for Head Cheese Jell-O Souffle &#8212; or whatever that dreadful-looking concoction is.</p>
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